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Cold Soba
Kamo Seiro
(cold soba and duck with green onions soup)
1,200 yen
Kamo Seiro with extra noodles
1,400 yen
(Kamo Seiro soup)
650 yen
Cold Soba
Seiro Soba
700 yen
Zaru Soba
800 yen
Karami Daikon (hot raddish) Soba
900 yen
Extra Soba Noodles
350 yen
Oroshi (grated raddish) Soba
900 yen
Tororo (grated yam) Soba
900 yen
Haikara Seiro
900 yen
Niku Seiro
1,100 yen
※Extra noodles
+200 yen
Hot Soba
Haikara
800 yen
Kitsune (fried tofu)
800 yen
Okame
900 yen
Tsukimi (raw egg on top)
900 yen
Tamago-Toji
900 yen
Nameko (nameko mushrooms)
900 yen
Sansai (wild vegetables)
900 yen
Kakitama
900 yen
Ankake
1,000 yen
Choujyu
1,000 yen
Haikara-Choujyu
1,000 yen
Kitsune-Choujyu
1,000 yen
Niku-Nanban
1,000 yen
Curry-Nanban
1,050 yen
Kenchin
1,050 yen
Nishin (herring)
1,150 yen
Kamo-Nanban
1,300 yen
Kashiwa-Nanban
1,300 yen
Kamo Curry-Nanban
1,400 yen
※Extra noodles
+100 yen
※Topped with egg
+200 yen
Udon
Kama-Age
1,100 yen
Nabe-Yaki (shrimp・duck・chicken)
1,600 yen
Sobagaki
1,600 yen
Tempura
Cold Soba・Udon
Zaru Soba with Tempura on the side (2 prawns and veggies)
1,950 yen
Mori Soba with Tempura on the side (1 prawn and veggies)
1,500 yen
Seiro Soba with Conger Eel Tempura
1,500 yen
Kaifu Ten-Seiro (seiro with shrimp and conger eel tempura)
1,650 yen
Shojin Ten-Seiro (seiro with vegetable tempura)
1,300 yen
Hot Soba・Udon
Soba with Tempura on the side (2 prawns)
1,500 yen
Ten-Toji Soba (2 prawns)
1,700 yen
Ten-Nan Soba (1 prawn and Nanban onions)
1,300 yen
Soba with Conger Eel Tempura on the side
1,400 yen
Shojin Tempura Soba (soba with vegetables tempura)
1,300 yen
Tempura Rice Bowl (Ten-Don)
Special Ten-Don (2 prawns,Sand borer and veggies)
1,900 yen
Ten-Don "Tempura on Rice" (2 prawns and veggies)
1,500 yen
Conger Eel Ten-Don
1,500 yen
Kaifu Ten-Don (shrimp and conger eel)
1,650 yen
Shojin Ten-Don (vegetables)
1,300 yen
Set Menu
Ten-Don + Zaru Soba
1,700 yen
Katsu Don + Zaru Soba
1,350 yen
Oyako Don + Zaru Soba
1,350 yen
Curry Rice + Zaru Soba
1,150 yen
*Change to Kamo Seiro soup
+550 yen
*Hot Soba is also available
Donburi - Rice Bowl
Special Katsu Don (pork cutlet bowl)
1,350 yen
Katsu Don
1,150 yen
Special Oyako Don (chicken and egg bowl)
1,350 yen
Oyako Don
1,150 yen
Curry Don
1,050 yen
Kaika Don
1,050 yen
Tamago Don
950 yen
Curry Rice
950 yen
Zosui (Japanese congee)
1,100 yen
Rice
250 yen
Spring
Wakatake (bamboo shoot) Soba
Hamaguri (clam) Soba
Seiro with Spring Vegetables Tempura
Summer
Nagasaki Somen Noodles
Cold Haikara / Cold Kitsune Soba
Seiro with Summer Vegetables Tempura
Autumn
Matsutake Mushrooms Soba
Seiro with Autumn Vegetables Tempura
Winter
Kaki-Nanban (oyster) / Red Udon
"Sashimi" directly from Tsukiji Market
Assorted Sashimi
1,050 yen
Squid Sashimi
680 yen
Tuna Sashimi
840 yen
Octopus
630 yen
Seared Pickled Mackerel
680 yen
Deep-fried Dishes
Deep-fried Soba
530 yen
Deep-fried Tai Chikuwa (fish cake)
570 yen
Deep-fried Yam wrapped with Seaweed
630 yen
Deep-fried Squid Tentacles
630 yen
Glass Shripmp Karaage
680 yen
Chicken Karaage
730 yen
Assorted Tempura
Shrimp
1,570 yen
Seasonal Vegetables
1,150 yen
Octopus
840 yen
Sand Borer
840 yen
Conger Eel
1,360 yen
Curry Flavored Conger Eel
840 yen
Golden Oyster Mushroom
630 yen
Stewed Dishes
Nikujaga
530 yen
Motsuni
530 yen
"Kyoto-style" Herring Stew
730 yen
Katsu Stew (pork cutlet)
1,050 yen
Oyako Stew (chicken and eggs)
1,050 yen
"Yanagawa-style" Duck Stew
1,260 yen
Grilled Dishes
Grilled Dried Sardine
530 yen
Grilled Ginkgo Nut
570 yen
Tamago-yaki
570 yen
Oyako Tamago-yaki
630 yen
Jyakoten
570 yen
Grilled Whole Squid
630 yen
Grilled Squid with Butter
630 yen
Seaweed
680 yen
Yakitori
730 yen
Yaki Gyoza
630 yen
Kamoyaki (grilled duck)
730 yen
A la carte
Pickled Vegetables
430 yen
Pickled Fresh Jellyfish
430 yen
Nasu Dengaku
470 yen
Red Snapper Chikuwa
470 yen
Chilled Tofu
530 yen
Shredded Yam
530 yen
Itawasa
570 yen
Agedashi Tofu
570 yen
Tuna with Grated Yam
630 yen
Miso/Ume cucumber
630 yen
Seafood Natto
680 yen
Soba Sushi
840 yen
Curry Sugomori
940 yen
Kaisen Sugomori
940 yen
Salads
Gobo (burdock root) Salad
430 yen
Potato Salad
430 yen
Fresh Tomatos
530 yen
Mizuna and Jyako Salad
530 yen
Seasonal Special
Fresh "Sanriku" Oyster
Juvenile Conger Eel "Noresore"
Deep Fried "Setonaikai" Oyster
Grilled "Mie" Hamaguri Clam
"Edo-style" Sake-steamed Asari Clams
Bamboo Shoot Stew
Wild Vegetables Tempura
etc.
Beer
Asahi Super Dry
Draft Beer (Medium)
600 yen
Draft Beer (Small)
450 yen
Bottled Beer
650 yen
Non-Alcoholic Beer Asahi Dry Zero
390 yen
Whiskey
Black Nikka Highball
550 yen
Sour Cocktails
Nama Lemon Sour (Shochu with freshly squeezed lemon juice)
590 yen
Nama Grapefruit Sour (Shochu with freshly squeezed grapefruit juice)
590 yen
Okinawan Shiikuwasha Sour
590 yen
Stamina Sour
550 yen
Shochu mixed with Tartary Buckwheat Tea
590 yen
Oolong-High (Shochu with Oolong tea)
550 yen
Japanese Sake
Ichinokura Mukansa Cho-Karakuchi [Extra Dry] (Miyagi)
180ml 700 yen
Urakasumi Junmai-shu (Miyagi)
180ml 700 yen
Koshino Kagetora Honjouzo (Niigata)
180ml 700 yen
Kunizakari Nigori-zake (Aichi)
180ml 650 yen
Rei-shu (cold sake) Karakuchi [Dry] "Choujyuan"
300ml 850 yen
Kan-zake (warm sake) Honjouzo "Kikumasamune""
180ml 590 yen
Shochu
Bottle/Glass
[Buckwheat] Nayuta no Toki (Miyazaki)
2,900 yen / 590 yen
[Buckwheat] Unkai (Miyazaki)
2,700 yen / 550 yen
[Sweet Potato] Kuro Kirishima (Miyazaki)
2,900 yen / 590 yen
[Sweet Potato] Satsuma Kobiki (Kagoshima)
2,900 yen / 590 yen
[Barley] Iichiko Shinkun (Oita)
2,900 yen / 590 yen
[Barley] Kannoko (Kagoshima)
2,900 yen / 590 yen
[Brown Sugar] Sato no Akebono (Amami Oshima)
2,900 yen / 590 yen
Bottle Set
Dattan Soba Tea
350 yen
Club Soda
350 yen
Kishu Plum
350 yen
Sliced lemon
350 yen
Plum wine (On the Rock/Soda)
Nigori Plum wine
590 yen
Honey Plum wine
550 yen
Soft Drinks
Oolong Tea
350 yen
Coke
350 yen
Orange juice
350 yen